Since I started Frank Event Design almost a decade ago, my consulting service has been featured on several occasions in many local and national newspapers and magazines.

Enjoy a collection of excerpts from selected print articles...
 
   
 
  
 The Daily Herald 
 "WEDDING: MANY WILLING TO PAY FOR GRANDEUR"

"People are back to formality," says Frank J. Andonoplas, a Chicago are wedding consultant and State Coordinator for the Association of Bridal Consultants. "They want the pomp and circumstance as well as the special touches that make their wedding unique."
 
   
 Daily SouthTown 
 "HERE COMES THE PRICE TAG"

"Princess Di, not Cinderella got the ball rolling," according to Bridal Consultant Frank J. Andonoplas who typically works with brides spending an upward of $35,000.00. "It all started when Diana married Charles," Andonoplas said. "The entire country watched the fairy tale."
 
   
 Chicago Wedding Magazine 
 "WAYS TO WED"

Frank J. Andonoplas, Master Bridal Consultant has been planning weddings for 12 years and knows that the details, such as special napkin treatments and ties and embellished menu cards at each place setting makes the difference.
 
   
 Chicago Wedding Magazine 
 "ON THESE DAYS"

"One of best decisions was to hire a wedding planner," Theresa says. "Frank was so helpful and made sure that on the wedding day I didn't worry about a thing. Our wedding was truly everything we wanted and a day I will never forget."
 
   
 Chicago Wedding Magazine 
 "YOUNG AT HEART"

Enter Frank Andonoplas, whom Diane called to help with planning the Wedding Reception. "I told her to give me 5 words that described her and her fiancé. She said words like fun, gregarious, whimsical and carefree. I told her let's close FAO Schwartz and have a party in the toy store." Diane remembers, "At first I thought 'this guy is nuts. But the more I talked to family the more we realized it was what we wanted to do."
 
   
 Chicago Tribune 
 "FINISHING TOUCH: HOW COUPLES CAN FIND A WEDDING CAKE TO SAY, 'I DO'"

Andonoplas believes that the prices of cake in Chicago compared to New York area bout $1.00-1.50 less per slice with each level of distinction. "The big kickers are elaborate icing and detailing on the outside of the cake" notes Andonoplas.
 
   
 The Brides Guide 
 PUTTIN' ON THE RITZ

Frank Andonoplas brings expertise and creativity to wedding planning. At each table you might find hand tied napkins with a rose inside, both escort cards and placecards, menus tied with ribbons, tassels or monogrammed waxed seals.
 
   
 Special Event Magazine 
 WEEDKEND WEDDINGS: SAYING "I DO" TO ADDITIONAL EVENTS

Although most coordinators never carry one theme though all the wedded events (you don't want the prenuptial dinner to steal the thunder of the wedding itself, notes Frank J. Andonoplas, Master Bridal Consultant.

"Each event should play up the destination." Andonoplas stages weekend weddings that show off the Windy City, often including before the ceremony events as a boat tour that highlights the city's formal architecture. The welcome baskets he places in guest's rooms feature Chicago products and lists of the couple's favorite Chicago eateries, museums and stores.
 
   
 Wedding Bells Magazine 
 THE WEDDING PLANNER

The brides and consultants we spoke with had developed a relationship with their planning partner. "I get to know my clients intimately," says Frank J. Andonoplas, Master Bridal Consultant. "We usually work together for at least a year. We go through each step of the wedding together. We make choices together. It is very personal."
 
   
 Wedding Bells Magazine 
 RECEPTION TRENDS: OLD TRADITIONS KEEP ON CHANGING WITH THE TIMES

Andonoplas considers the personal interests of each couple when planning the wedding. "I had clients who were real wine enthusiasts, so instead of a full bar, I created a wine bar. Crystal wine stoppers with the wedding date etched on them were the favor."
 
   
 Chicago Sun-Times  
 NOT WEDDED TO TRADITION

"It's definitely increasing," says Frank J. Andonoplas, who designed Surbie and Anderson's wedding at FAO Schwartz. "They want things that they have not seen before. I find off premise weddings interesting and much more challenging".
 
   
 Red Eye 
 WEDDING BELL BLUES

Chicago wedding consultant Frank J. Andonoplas agrees with the make it special but makes it affordable strategy. People say why cut back, it's a once in a lifetime thing. He explains, "Still everyone, even celebrities have a budget in mind to influence their choices," Andonoplas adds.
 
   
 Chicago Greek Circle Magazine 
 THE BIG DAY PLANNER

Frank J. Andonoplas, a full service wedding planner and coordinator has been planning dream weddings for busy couples for over a decade. One of only 22 Master Bridal Consultants in the world, Andonoplas is best known for his personal touch, from creating a meandering garden in the Gold Coast room of the Drake Hotel, to a wedding at FAO Schwartz.
 
   
 Crain's Chicago Business 
 "LUXURY WEDDINGS GET A BIG RECEPTION"

Chicago based wedding consultant Frank Andonoplas already has as many weddings booked this year as he did for all of 2002. "It's a once in a lifetime event," he says. Mr. Andonoplas, who has handled weddings ranging from twenty thousand dollars to over 1 million dollars.
 
   
 North Shore Magazine 
 "HERE'S TO THE HAPPY COUPLE"

"People are hungry and want to eat," says Frank J. Andonoplas, Master Bridal Consultant. "If the toasts are too long you can totally screw up your first course so if more than two or three people want to toast, slip them in between courses."
 
   
 Chicago Tribune 
 "TRIAL BY CEREMONY"

Frank J. Andonoplas, a Chicago wedding planner has an elaborate emergency kit and never leaves home without it. "You name it, I got it," says Andonoplas.
 
   
 The News Sun 
 "SURVIVING THE WEDDING MAZE"

The job of a wedding consultant is to expect the best but plan for the worst. Just ask Frank J. Andonoplas, a Chicago wedding planner. He once had a bride flush her veil down the toilet (by accident!) just 20 minutes before she was to walk down the aisle.
 
   
 Chicago Magazine  
 "A HITCH IN PLANS"

"Anyone can have a dream wedding at about any price," says Frank Andonoplas, a Chicago wedding consultant. "First set your three top priorities and focus on them," Andonoplas says. "If food is your thing, cut back on flowers, he explains."
 
   
 Today's Chicago Woman 
 "WEDDING PLANNERS: A MUST FOR THE CAREER GIRL"

"Also, brides choose to listen to their friends instead of their planner. Sometime friends try to help by offering advice, but they are not privy to the industry like the planner. They can give inaccurate or truly inappropriate ideas. The planner who knows what is available to the couple getting married as well as the Bride and Groom's vision of the wedding.
 
   
 Modern Bride Chicago 
 "CUSTOMIZE IT: 50 WAYS TO PERSONALIZE YOUR BIG DAY"

"Serve your favorite dessert whether it is milk and cookies or Godiva Chocolates," says Andonoplas. "A waiter can pass them on a silver tray at a formal reception."
 
   
 Traditional Home Magazine 
 "AT THE TABLE, ....AN EVENT PLANNER AND FLORIST ADD PERSONALITY AND ORIGINALITY..."

Frank notes that the best tables are about creating something that is your own. "Make it personal and distinctive. I tell clients that and always take my own advice when entertaining at home."
 
   
 The Greek Star 
 "ANDONOPLAS ONE OF CHICAGO'S TOP WEDDING EXPERTS"

"Every couple is different and everyone has ideas in mind. I really get to know you and to plan what is best for you." His events are not cookie cutter. Each varies by client and are very detailed. He speaks a lot with his clients, developing the relationship, defining their style and more. He is there from concept to the big day, which is crucial.
 
   
 The Wedding Pages of Chicago 
 "A GIFT YOU GIVE YOURSELVES"

"Professional bridal consultants," says Frank, "work within your budget, preferences and lifestyle, and give service that extends beyond the ceremony. We want your memories to be perfect."
 
   
 Giftware News  
 "CHICAGO'S ANDONOPLAS PROSPERS PLANNING WEDDINGS"

Even in today's equal opportunities society, it's exceptional to find a man working as a bridal (wedding) consultant. It's even more unique that the man's background is in finance. But the combination has made Frank Andonoplas the toast of Chicago's wedding circuit...and one of the market's most savvy (and successful) salespeople.

His company is called Bridal Consulting & Event Planning by Frank. And, Frank is frank about every aspect of every event.

"When you work with people on one of th most important events in their lives, you form a strong and personal bond," explains Frank.
 
   
 Chicago Wedding  
 "POETRY IN MOTION"

With the help of their wedding consultant, Frank Andonoplas of Bridal Consulting & Event Planning by Frank, the couple added poetic touches to their ceremony and reception...

..."Frank took it a step further and helped us include poetry in everything." The wedding programs and menus contained poems. And instead of table numbers, guests were assigned to tables named after various poets.
 
   
 Special Events, April 1, 2002 
 AFTER 16 YEARS AS A BANKER FOR A CONSERVATIVE Chicago trust company, Frank Andonoplas was ready for a promised promotion to a much-coveted new position. So when he found out his job had been offered to another candidate, he was distraught. "I went over to Fourth Presbyterian Church and cried," he says. "And in the middle of crying I felt this presence say to me, 'Stupid! You're not meant to do this! Forget them!'"

Within a year, Andonoplas, who had been indulging his lifelong love of weddings by helping friends plan theirs in his free time, decided to turn his passion into his profession. He set up shop at home, joined the Association of Bridal Consultants and launched a new career.

Now one of only 22 ABC-certified Master Bridal Consultants worldwide, Andonoplas works on about 24 weddings annually - most in the $40,000 to $150,000 budget range. That's a far cry from the $200 he charged his very first client to coordinate her wedding-day activities, but Andonoplas says his commitment has remained constant from day one. "My tag line is 'There is no such thing as a small detail,'" he says. "That's why they're hiring me."

Andonoplas, winner of ABC's Dorothy Penner Heart Award for Passion and Excellence, and the current Chicago wedding expert for wedding Web site TheKnot.com, explains that personalization is his specialty. "I work with a lot of sisters. They don't want what their sister had. I make it really clear to them: 'Everything is going to be about you now. It doesn't matter what your sister had. That was a lovely wedding … Next!'"

A gift for the personal touch has helped Andonoplas design memorable celebrations, including one he created for a young-at-heart couple in toy store FAO Schwarz that featured balloon artists, jukebox dancing, macaroni and cheese, and gooey S'mores. "People played with the toys, there was a Silly String fight - they absolutely had a ball," he says. "I loved it because I got to think outside the box."

A dedication to detail means Andonoplas is always seeking ways to enhance a theme or doll up a tabletop. While clients are "going back to simplicity," Andonoplas says, thoughtful touches such as fresh blossoms on every napkin or orchid florets under inverted wine glasses have an enduring appeal. Client gifts such as Tiffany crystal boxes engraved with the couple's wedding invitation - a token of appreciation he reserves for top customers - never go out of style, he adds.

BORN TO DO IT

"I have loved weddings since I was a child. We'd be going to my grandmother's house - we had to drive clear across the city - and we'd pass bridal shops and I remember looking out the window to see the dresses. I went to my first wedding when I was six years old and thought it was the best thing since sliced bread. I even remember getting up to watch on TV when Princess Anne got married. Not Diana - Anne!"
GETTING TO KNOW YOU

"I spend the first half-hour with clients asking them questions and letting them do the majority of the talking. I'll ask: 'Where do you like to go out to eat? Where do you like to shop? Do you have a favorite designer? Who is your favorite author or playwright? If you could take a day off from work, what would you do - would you stay in bed and read comic books, or watch Oprah and eat bonbons, or go golfing?'"

LEARNING CURVE

"I've seen people fail in this business by going out and saying, 'I'm a wedding planner,' and not knowing diddly. Do your homework. Don't walk into this and hang out a shingle without knowing your resources, your vendors, and how much things cost. I really recommend the training that the Association of Bridal Consultants puts out - they have a great set of courses."
 
   
 
  
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